Fred Bernstein has degrees in architecture (from Princeton University) and law (from NYU) and writes about both subjects. He lives in New York City and has two sons.
Was I being practical, or paranoid?Published in The New York Times, June 22, 2002
The newest engineered wood floors, which do not warp over time, have top layers that are made of hardwood and are up to one-quarter-inch thick.Published in The New York Times, September 28, 2011
How Not to Measure the White StuffPublished in The New York Times, February 11, 2003